Blog

WFF Hosts First-Ever All-Female CEO Panel

The Women’s Foodservice Forum (WFF), the foodservice industry’s premier Leadership Development Organization, announced it will host its first-ever all-female CEO panel discussion with representatives from five major associations in the foodservice arena. This highly anticipated panel discussion, which is titled “Women of Impact – Driving...

Dickey’s Serves Up Ham Fest Ahead of Easter

Dickey’s Barbecue Pit is proud to serve up Easter feasts during the seasonal promotion, Ham Fest. Guests can order online, by phone or in store to get their Easter ham and all the fixins’ for a great family feast.

Barbecue honey hams or spiral cut bone-in...

Little Greek Gives Free Salad to Toga-Clad Customers

Little Greek Fresh Grill, a fast-casual Greek restaurant with an American influence, will celebrate its second annual Little Greek Week March 21–25 at all of its 25 locations in Arkansas, Florida, Kentucky, and Texas.

On March 25, Greek Independence Day, any customer that comes to the...

Paris Baguette Plans for 350 U.S. Locations by 2020

You can’t go more than a few blocks in parts of South Korea, China, Singapore, Vietnam, and France without seeing one of 3,500 worldwide locations of Paris Baguette, the premier baking franchise concept featuring high quality baked goods, savory eats, and beverages. The love affair...

Baskin-Robbins Caps 2015 with Positive Net Growth

Baskin-Robbins, the world’s largest chain of ice cream specialty shops, announced its third consecutive year of positive net new unit growth in the U.S. In 2015, 19 net new U.S. shops opened across the country, in states including California, Kentucky, and Louisiana. This represents nearly...

Red Mango Mixes Up New Smoothie Bowls

Red Mango is changing the smoothie scene with the introduction of a new line of smoothie bowls—another-better-for-you menu addition based on the already popular Red Mango smoothie line that invites consumers to spoon their favorite fresh-fruit flavors.

Created by Red Mango with a variety of natural...

Syracuse Healthy Brand Rebrands as CoreLife Eatery

After nearly a year in Syracuse, a local, healthy, lifestyle restaurant is announcing a new name and logo that more fully encompasses its mission. The new name of CoreLife Eatery (formerly Core) conveys the role the restaurant plays in total wellness, beginning with what goes...