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Chefs On Fire

From Europe to Latin America, global cuisines are inspiring chefs to innovate in the U.S. fast-casual industry.

While the U.S. limited-service restaurant industry was founded on American favorites like burgers, sandwiches, and pizza (yes, we’re counting pizza as American for our purposes here), the flood of...

Micromarket Panelists Probe Processes Required For Profit

TAGS: Four Ps of Micromarkets, micro market, self-checkout retail, automated retailing, successful micromarket operation, Atlantic Coast Exposition, Scott Halloran, Trolley House Refreshment Services, Ben White, Vending Insights, micro market, microm...

Carl’s Jr./Hardee’s Grills Up Midnight Moonshine Burger

Carl’s Jr. and Hardee’s join forces with Midnight Moon Moonshine to introduce the Midnight Moonshine Burger, available now at participating restaurants nationwide.

Served on the chains’ signature Fresh Baked Buns, the Midnight Moonshine Burger is available with a charbroiled, 100 percent Black Angus beef patty along...