Blog

Mamoun’s Falafel Signs Deal for NJ and NY Expansion

Mamoun’s Falafel, the 40-year-old New York City institution that serves traditional Middle Eastern food, has signed a new franchise deal for New Jersey and New York. This new partnership will add to the Mamoun’s portfolio of restaurants, which are spread out between New York, New...

Dunkin’ Donuts To Open Eight New Los Angeles Stores

Dunkin’ Donuts has signed a multi-unit store development agreement with existing franchisee Precision Hospitality & Development to develop eight new restaurants in Los Angeles, California. Its first restaurant under the agreement is planned to open in 2018. This agreement closes out the company’s first wave...

Vulcan Launches Gas Oven with Highest Energy Star Rating

Vulcan, the leading provider of commercial cooking equipment, has launched its VC5G gas convection oven. Independently certified by Energy Star with a 56 percent cooking efficiency rating, the new VC5G has the highest Energy Star rating ever awarded to a full-size gas convection oven. Packed...

MOD Pizza Brings Back Sienna Pizza Reinvented

MOD Pizza, the pioneer of fast-casual pizza and fastest growing restaurant chain in the U.S., is set to celebrate summer with the return of its Sienna pizza, with a twist. The Sienna, first introduced in 2008, features a garlic rub, red onions, sliced mushrooms, a hint of...

It’s in the Fluff: Denny’s Bets on a New Pancake Recipe

Pancakes are the center of a new Denny’s marketing campaign that was unveiled during a press conference Monday at one of the company’s locations in New York City.

The breakfast-centered chain is launching a new pancake recipe that executives claim is “50 percent fluffier” than the...