Blog

Bobby Moynihan Hams Up Pizza Hut Stuffed Crust Ad

Pizza Hut, recognized as the pizza restaurant company that serves and delivers more pizzas than any other pizza company in the world, is back with a fan-favorite mash-up. The company behind incredible flavor innovations like the Original Stuffed Crust, Stuffed Garlic Knots Pizza, and Cheesy...

New Horizon Elite Ice Machine Reduces Costs, Saves Water

Follett Corporation is excited to announce the launch of its new award-winning Horizon Elite ice machines. Horizon Elite 1010 and 1410 series Chewblet ice machines have a revolutionary new water management design that offers foodservice operators a low cost of ownership and superior performance even...

In Farm to Table, Simple is Hard

Local sourcing forces operators to consider honesty in prices, brand stories.

There’s nothing simple about selling simple food. That’s particularly true in the helter-skelter world of farm-to-table dining, which is now barreling its way into more fast-casual restaurants.

The local-sourcing revolution is making life difficult for some...

After a Long, Winding Road, Two Friends Find Niche in Chaia

When Chaia opened its doors in Georgetown last November, the seasonal, Mexican fast casual fit in so well it might have given the impression of simply poofing into existence. After all, Chaia shared the same neighborhood as the original Sweetgreen, as well as other rising...

Freshii Opens Seven Stores in Four Countries in Five Days

Freshii, the leading healthy fast-casual restaurant concept, opened seven new stores in a five-day period to bring its fresh and nutritious meal choices to six cities across four countries. Canada, the United States, Ecuador, and Guatemala have all welcomed the eco-friendly brand and embraced its...