Blog

McD’s Marks 4th Consecutive Quarter of Positive Sales

McDonald's Corporation announced results for the second quarter ended June 30,.

"At McDonald's, we are focused on meeting our customers' needs for high-quality, affordable food and beverage choices," says McDonald's president and CEO Steve Easterbrook. "Our second quarter performance, which marks our fourth consecutive quarter of...

Boudin Pulls Out New Barbecue Pork Menu Items

Inspired by the flavors of a summertime backyard barbecue, Boudin, home of the Original San Francisco Sourdough, has introduced three new menu items featuring seasoned, seared, and slow-roasted barbecue pork. The limited time seasonal offerings are available beginning July 27 at all Boudin SF locations, which offer...

Modern Market Expands Summer Menu

New summer items appear on the Modern Market menu, taking a healthy approach to craveable favorites. The restaurant’s core menu also boasts the addition of a new “Shareables” section featuring an appetizer and dessert option.

“Food that dreams are made of may be unforgettable but doesn’t...

The Chickery Signs Franchise Deal for 15 NoCal Stores

The Chickery, the Toronto-based better chicken chain with locations in Toronto and Washington, D.C., has signed on a new franchise partner for 15 units in Northern California. The partner group is deeply rooted in the restaurant industry, with years of experience as operating partners for other...

Penn Station East Coast Subs Joins Elara for Hunger Relief

Penn Station East Coast Subs, the fast-casual restaurant known for its grilled, made-to-order sub sandwiches, hand-squeezed lemonade, and fresh-cut fries, has joined Elara in its One Case One Meal program for hunger relief. Elara recognized Penn Station for feeding 1,041 individuals through the program last...

R. House to Launch Rotating Pop-Up Kitchen Concept

R. House, the team behind one of the most anticipated new food halls in the nation, is finalizing construction on a permanent stall that will hold a rotating pop-up kitchen where chefs can test out their latest concepts for time periods ranging from one week...

Fazoli’s Offers BOGO Lasagna for Limited Time

Fazoli’s, the nation’s largest fast-casual Italian chain, is celebrating National Lasagna Day by offering guests a buy one, get one free Twice-Baked Lasagna Wednesday, July 27 to Friday, July 29 at participating locations.

Like the first layer of lasagna, the noodles are the foundation. Similarly, Fazoli’s classic Twice-Baked...

&pizza to Open Shop in Philadelphia this Fall

&pizza, the unconventional collection of local pizza shops known for craft pizza, housemade sodas, and ampersand-tattooed employees, is putting its stamp on Philly. Called the pizza shop of the 21st century because of its innovative approach to food and brand culture, &pizza will open its...